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TOP Series Classique Chocolate Syrup 750ml

₱310.00

Round, couverture-style cocoa with light caramel and vanilla undertones; built to carry through fat, dairy, and sugar systems—ideal for crèmeux, namelaka, mousse lines, panna cotta, semifreddo, brownie soaks, and tart glazing.

 

0 In Stock.

✓ GCash / QRPH / Bank    ✓ Same-day dispatch before 2PM
✓ Nationwide delivery    ✓ Free pickup at 6 Mindanao branches

Description

TOP Series Classique Chocolate Syrup 750ml delivers deep cocoa richness with a satin sheen and clean finish—engineered for patisserie sauces, cake soaks, gelato ripples, plated drizzles, and confection glazing where consistency and speed matter.

Net Weight750ml (25.36 fl oz)
Sold Per Unit12 units per box
Shelf Lifeeighteen (18) months, if remain unopened; six (6) months, after opening the container
Storage Conditionstore tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C
• Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present

 

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