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TOP Series Classique White Chocolate Syrup 750ml

395.00

Velvety cocoa-butter richness, vanilla warmth, and a soft, rounded finish. Satin texture supports glazing, soaking, marbling, and brushwork. Calibrated to pair with berries, citrus, matcha, espresso, caramel, and nuts without masking fine structure.

 

Out of Stock.

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Description

TOP Series Classique White Chocolate Syrup 750ml delivers silk-creamy cocoa butter notes with balanced sweetness and a polished sheen—engineered for pâtisserie finishes, plated sauces, and frozen dessert variegato where clean white-chocolate character and consistency matter.

Net Weight 750ml (25.36 fl oz)
Sold Per Unit 12 units per box
Shelf Life eighteen (18) months, if remain unopened; six (6) months, after opening the container
Storage Condition store tightly closed under cool, dry conditions; avoid exposure to sunlight; recommended storage temperature: 20˚C – 35˚C
• Allergen Declaration: Manufactured in a facility where milk and products with wheat, soy, and peanut are present

 

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